Yun Hai Passionfruit Pumpkin Jam

FROM YUN HAI: This Passionfruit Pumpkin Jam is a unique flavor combination that puts a spin on one of the most charismatic Taiwanese fruits of all. Puli passionfruit, a bright zing of a thing, is combined with a native Taiwanese variety of pumpkin called A-Cheng 阿成, with a mellow sweet flavor. Compared to the other jams in our line, this one has a smooth, creamy texture—almost like apple butter. The addition of passionfruit brightens this velvety base with tropical piquancy.

The result is simply delicious: tart, tropical passionfruit hits the palate immediately, then mellows out into earthy, sweet pumpkin. There are passionfruit seeds in the jam, too. The occasional crunch makes for a lovely texture.