Island Creek Littleneck Clams with Confit Garlic, Chili & Olive Oil

FROM ISLAND CREEK: This tin brings a tear to our eyes - not just out of pride for all that our team has cooked up, but for how DELICIOUS it truly tastes. The clams are supremely tender and flavorful with a perfect balance of salt and heat from the chili de árbol. We recommend saving the confit garlic clove for last, eating it when you reach the end of the tin like the worm in a tequila bottle. Bottoms up!