Az. Agr. Poderi Cellario "É Rosso" Piedmont, Italy NV

From the producer:

The Wine:

Produced with environmentally friendly cultivation techniques certified according to DTP by “Suolo E Salute”, it has spontaneous fermentation after 10 days of maceration, it is aged in 100 hl cement tanks, unclarified. Offered in a fun one-size bottle liter, to drink in company without worries. Spontaneous fermentation. Unfiltered wine.

The producer:

We grow only native vines, especially Dolcetto, Barbera, Nebbiolo, Favorita and we have been at the forefront in the recovery of the Nascetta vine and other minor native vines.

Our wines come from sustainable and environmentally friendly viticulture, we want a natural wine that reflects the land from which it comes, the Langhe, which is also why our wines are neither filtered nor clarified.

Through our products we want to convey our simplicity, our passion and our enthusiasm. We want a wine to drink every day without thinking about it too much but which can be enjoyed at any time and with anyone, easy but not obvious.

All the grapes we produce are hand-picked by us, in red boxes and then pressed as soon as possible.