Breaking Bread "Rosé" Sonoma County, California 2025

FROM BREAKING BREAD:

THE WINE: 100% Zinfandel. This mouthwatering and refreshing wine is bright, light on its feet and extremely crushable. With delicate aromas of underripe strawberry, on the palate this wine features a cherry creamsicle and subtle savory quality while showcasing an elegant minerality with hints of wet gravel and salt air. This graceful Rosé will be delicious with oysters or ceviche, or by itself on the beach.

THE PRODUCER: Breaking Bread Winery began as a creative outlet for Erik Miller, the esteemed and experienced winemaker of Kokomo Winery. What started as an exploration of different winemaking techniques and new takes on old varietals has evolved into something even more straightforward – Breaking Bread is a lifestyle wine. We source from the best growers who farm sustainably and organically. We touch the wine as little as possible, but ensure it arrives in your glass clean and stable. We believe in using native yeast and little new oak. We believe in minimizing our environmental footprint by using lightweight glass and foregoing tin capsules. We believe in honoring ancient winemaking techniques, from skin-contact white wines to carbonic maceration to method ancestral sparkling wine.